Diet Banana Tea Loaf Recipe

Diet Banana Tea Loaf Recipe brought to you by Diet Recipes To-Go
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The Recipe Instructions
 

 

Ingredients

2 bananas, ripe, mashed
1/2 cup canola oil like crisco
2 large eggs
2 tbsp frozen orange/pineapp. conc.
1 3/4 cup flour
2 tsp baking powder
1/4 tsp baking soda
1/2 tsp orange peel
1 cooking spray


Directions

Adapted from The Joslin Diabetes Gourmet Cookbook, 1993 which used 1
large egg white plus 6 tbsp. egg substitute, 1/8 tsp almond extract,
orange juice concentrate, 2 cups unbleached flour and no orange peel.

Original nutritional info. 1/18 recipe = 1 bread, 1 fat Joslin
Exchanges 122 calories, 2 grams protein, 14 grams carbohydrate, 6
grams fat (44% of calories), trace cholesterol, 61 mg sodium, 105 mg
potassium.

Preheat oven to 350 F. Line a 9 by 5 inch loaf pan with waxed paper
and spray with cooking spray.

In a large bowl, combine bananas, oil, beaten egg, juice concentrate
and orange peel. Stir dry ingredients together and then stir them
into banana mixture until just blended.

Spread the batter in the pan and bake for 45 minutes or until the top
is lightly browned. Cool in a pan for 5 minutes, then transfer to a
wire rack. Slice the first sample while the loaf is still warm.
Comment in the original recipe states that the well-wrapped loaf
keeps in the refrigerator and freezes well. Slice is smaller than a
slice of regular bread (about half size).

Tested with changes noted by Elizabeth Rodier, Jan 1994. To cut down
on cholesterol use 1 whole egg and 2 whites, or home made egg
substitute.

When comparing bread recipes, consider serving size as well as
calories. Does the serving taste good alone or would I add 1 tsp
margarine (1 fat)?

1 tb peanut butter would add 1 fat exchange + 1 meat or 95 calories, 3
grams carb. 4 grams protein, 8.2 grams fat, 98 mg sodium

1 tb regular strawberry jam made of equal parts fruit and sugar would
add 54 calories, 14 grams carbohydrate or 1 fruit exchange

Servings: 18

 

 

Diet Banana Tea Loaf Recipe brought to you by Diet Recipes To-Go



Diet information


The South Beach Diet
The South Beach diet is a diet system started by Dr. arthur agatston which emphasizes that dieters should eat "good carbs" instead of "bad carbohydrates" and "good fats" instead of "bad fats"
Dr. agatston invented this diet for people who have heart disease, based on his analysis of scientific studies completed on other diets.
Good foods include, broiled ham, skinless poultry, clams, mozzarella cheese, almonds, nonfat yoghurt and some vegatables, such as lentils, cauliflower and snow peas.


The Glycaemic Index Diet
The gi index nutrition system is based around the gi index, a list of types of food and a score illustrating the rapidity that the energy of the food type gets converted to glucose in the dieters bloodstream. The claim is that long-acting types of food (ie with a low Gi number), suppress your appetite and help you to cut down on food without feeling you are missing out.
It's also very useful for diabetes sufferers, as the low GI types of food are helpful in reducing increases in glucose levels.

 

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Banana Tea Loaf Recipe, one of many healthy recipes brought to you by Diet Recipes To-Go

"A good cook is the peculiar gift of the gods. He must be a perfect creature from the brain to the palate, from the palate to the finger's end.
"Walter Savage Landor"


"A diet is the penalty we pay for exceeding the feed limit."

"Reality check: you can never, ever, use weight loss to solve problems that are not related to your weight. At your goal weight or not, you still have to live with yourself and deal with your problems. You will still have the same husband, the same job, the same kids, and the same life. Losing weight is not a cure for life"
Phillip C. McGraw

 

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